Our Executive Chef Sandra Jetton and event staff have put a great deal of effort and time into creating an array of menu selections suitable for occasions of all types.Of course, we are always happy to work with you to accommodate any special menu requests you may have.
After you have an opportunity to review our menus, and you would like to discuss the possibility of holding your event here at Fox Den, do not hesitate to call our Event Coordinator Julie Crane at 865-218-3180.
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